Food & Beverage Host - The Cairn Distillery
Posted 2nd May 2025 by
Gordon & MacPhail
£
£24,335 pa - seasonal post
Grantown on Spey
Full-time
16th May 2025
We are looking for a Food & Beverage Host to work, on a seasonal basis, as part of a highly motivated team to ensure that our customers have an enjoyable, positive, and memorable dining experience to complement and enhance their overall experience visiting our distillery, The Cairn which is located in the most beautiful surroundings in Cairngorm National Park.
SEASONAL VACANCY - 5 days (36.25 hours) per week - June to August 2025 (£24,335 per annum)
The successful candidate will have:
- Knowledge or interest of the whisky industry (highly desirable).
- Previous relevant food & beverage experience, and knowledge of whisky production would be an advantage, however full training will be provided.
- Experience in a Food Preparation environment would be beneficial.
- Experience in a customer facing role is essential.
- A willingness to go the extra mile to provide an excellent customer service.
- The ability to work well in a team and on your own.
- Experience of working in the tourism/hospitality industry is desirable.
- Working knowledge of a foreign language would be beneficial.
- The ability to remain calm and efficient under pressure.
- Must be over the age of 18. (alcohol sales)
Closing date for applicants is noon on Fri 16 May 2025.
About the SWA
Contact
The Scotch Whisky Association
Edinburgh HQ:
Quartermile Two, 2 Lister Square, Edinburgh EH3 9GL
Quartermile Two, 2 Lister Square, Edinburgh EH3 9GL
E: info@swa.org.uk | T: (+44) 131 222 9200